As of March 1, it’s open season in all state waters for Florida’s favorite inshore fish: snook.
On the Atlantic side, recreational snook season opened Feb. 1 in Florida’s Atlantic and inland waters from the Miami-Dade/Monroe County line north, including Lake Okeechobee and the Kissimmee River.
In the Atlantic, anglers may keep one snook per day that is not less than 28 or more than 32 inches total length, which is measured from the most forward point of the head with the mouth closed to the farthest tip of the tail with the tail compressed or squeezed while the fish is lying on its side. A snook permit is required to keep snook, along with a saltwater fishing license, unless the angler is exempt from the license requirements.
The harvest of snook in all of Florida’s Gulf of Mexico state waters, including Everglades National Park and all of Monroe County opened March 1. The limit on the Gulf side is one fish per angler, per day that is not less than 28 or more than 33 inches total length.
The Florida Fish and Wildlife Conservation Commission (FWC) encourages anglers to use moderation when determining whether or not to take a snook home. Researchers ask anglers who harvest the fish to save their filleted carcasses and provide them to the FWC by dropping them off at a participating bait and tackle store. For a county-by-county list, go to MyFWC.com/Research and click on “Saltwater,” “Snook” under the heading “Saltwater Fish,” and “Snook Anglers Asked to Help with Research.”