NOAA finally announced the dates for the Recreational Red snapper season. The dates are August 23rd – 25th so I thought it would be appropriate to showcase a recipe for Red snapper (I can taste it now!). However, if you can’t make it out for the mini-season this recipe can be made with any firm fleshed fish including dolphin, tilapia, or grouper. Brevard EditionJul 28th, 2013
Surf Fishing Guru, John Detmer, explains the fundamental techniques that can significantly increase your surf casting distance and accuracy, whether you're an experienced surf angler or just getting started in the sport. Brevard - John DetmerJul 26th, 2013
The number of Combat Wounded Veterans transitioning out of the military has substantially increased over the years due to the 10-year war in Afghanistan. These Combat Wounded Veterans are dealing with amputations, gun shot wounds, burns, PTSD, and traumatic brain injury. These physical and mental injuries have a severe affect on the morale of the soldier. Brevard EditionJul 16th, 2013
Combine dry ingredients and spread the mixture on a dry plate. Dredge fish in seasoning mixture to coat both sides, shaking off excess. Heat a 12-inch cast iron or non-stick skillet over high heat until smoking. Place oil in hot skillet, reduce heat to medium. Add fish to pan and pour 2 tablespoons melted butter over each piece. Brevard EditionJul 2nd, 2013
In June the FSFA held its 45th Annual Offshore SLAM. Although we had fewer boats than we hoped for, no one told the fish. We had winners in every category. All of the group winners were above 35 pounds!Brevard EditionJul 1st, 2013
If you frequent the beach this time of year, perhaps you’ve seen the amazing sights of free-jumping tarpon, wildly spinning sharks, skyrocketing “smoker” king mackerel and barracudas within a stone's throw of the shore. Looking back, this happens most often during the calmest months of summer. It’s a time when schools of bait fish like menhaden, silver mullet, pilchards, threadfin herring or a combination of any of these fishes migrate into the Atlantic’s inshore waters.Brevard EditionJul 1st, 2013
